Slow cooker minestrone soup!

Ok so this was huge hit!  I would reccomend less noodles, it soaked up all the juice! But everyone swears it was amazing! Also, if you like your onion a little more cooked I would saute them first, they came out a bit crunchy.




Slow cooker Minestrone soup:



4 cups of veggie broth

4 cups of tomato juice (i used sauce and added water)

1 tbls of basil

1/4 teas. pepper

2 medium carrots

1 medium onion

1 cup mushrooms ( i did potato and added it a little bit later)

2 garlic cloves minced

1 can diced tomatoes

1 1/2 cups uncooked pasta I used the mini shells

I added a can of beans as well



Chop and add all ingredients (except noodles, and beans add those about 30 min before eating) set crock pot on low for 7- 8 hours, or on high for 4-5. Enjoy :)